How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Casserole?

You need 6 ingredients. The key ingredients include: 2 (1 lb.) bags hash brown potatoes or cubed frozen potatoes, 1/2 c. undiluted cream of chicken soup, 1 stick butter, melted, 1/2 c. chopped onions, and more.

Is Potatoes Casserole suitable as soups & stews?

Yes, Potatoes Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potatoes Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Casserole Recipe

Name: Potatoes Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) bags hash brown potatoes or cubed frozen potatoes; 1/2 c. undiluted cream of chicken soup; 1 stick butter, melted; 1/2 c. chopped onions; 1 pt. sour cream; 8 oz. grated sharp cheese (Cheddar; save some for top)

Potatoes Casserole – a delicious recipe with potatoes, cream of chicken soup, butter, onions, sour cream, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (1 lb.) bags hash brown potatoes or cubed frozen potatoes
1/2 c. undiluted cream of chicken soup
1 stick butter, melted
1/2 c. chopped onions
1 pt. sour cream
8 oz. grated sharp cheese (Cheddar; save some for top)

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Quick Info

Servings
4 servings
Calories
579 kcal
Category
Soups & Stews

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Potatoes Casserole

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