Potatoes Au Gratin Recipe

Name: Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups 1% low-fat milk; 1 tablespoon black peppercorns; 1 (1/2-inch-thick) slice onion; 1 garlic clove, crushed; 1 1/2 pounds peeled baking potato, cut into 1/4-inch-thick slices (about 4 cups); 1 tablespoon stick margarine; 2 tablespoons diced shallots; 3 tablespoons all-purpose flour; 1/2 cup (2 ounces) shredded reduced-fat, reduced-sodium Swiss cheese; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; Cooking spray

Servings: persons

2 1/2 cups 1% low-fat milk
1 tablespoon black peppercorns
1 (1/2-inch-thick) slice onion
1 garlic clove, crushed
1 1/2 pounds peeled baking potato, cut into 1/4-inch-thick slices (about 4 cups)
1 tablespoon stick margarine
2 tablespoons diced shallots
3 tablespoons all-purpose flour
1/2 cup (2 ounces) shredded reduced-fat, reduced-sodium Swiss cheese
1/4 teaspoon salt
1/8 teaspoon ground black pepper
Cooking spray

1
Combine first 4 ingredients in a small saucepan; bring to a boil. Remove from heat. Cover; let stand 10 minutes. Pour milk mixture through a sieve over a large bowl, reserving liquid; discard solids.
2
Preheat oven to 350u00b0.
3
Place potato in a medium saucepan. Cover with water; bring to a boil. Reduce heat. Simmer 15 minutes or until tender; drain. Place in a large bowl; set aside.
4
Melt margarine in a saucepan over medium heat. Add shallots; saute 3 minutes or until soft. Stir in flour; gradually add reserved milk. Stir with a whisk until blended. Bring to a boil. Cook 1 minute or until slightly thick; stir constantly. Remove from heat; stir in cheese, salt, and pepper. Pour milk mixture over potato; toss. Spoon potato into an 11 x 7-inch baking dish coated with cooking spray. Bake at 350u00b0 for 20 minutes. Broil 5 minutes or until lightly browned.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 cups 1% low-fat milk, 1 tablespoon black peppercorns, 1 (1/2-inch-thick) slice onion, 1 garlic clove, crushed, and more.

Yes, Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Au Gratin

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