How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Au Gratin?

You need 8 ingredients. The key ingredients include: 1/2 lb. Velveeta cheese, 1 pt. half and half, 1 (4 1/2 oz.) pkg. shredded Cheddar cheese, 1 stick butter or margarine, and more.

Is Potatoes Au Gratin suitable as meat & poultry?

Yes, Potatoes Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potatoes Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Au Gratin Recipe

Name: Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Velveeta cheese; 1 pt. half and half; 1 (4 1/2 oz.) pkg. shredded Cheddar cheese; 1 stick butter or margarine; 1 (2 lb.) pkg. frozen hash brown potatoes; 1/2 c. onion (if desired); 1/2 c. green pepper (if desired); 1 Tbsp. instant chicken bouillon (if desired)

Potatoes Au Gratin – a delicious recipe with Velveeta cheese, Cheddar cheese, butter, frozen hash brown potatoes, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. Velveeta cheese
1 pt. half and half
1 (4 1/2 oz.) pkg. shredded Cheddar cheese
1 stick butter or margarine
1 (2 lb.) pkg. frozen hash brown potatoes
1/2 c. onion (if desired)
1/2 c. green pepper (if desired)
1 Tbsp. instant chicken bouillon (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

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Potatoes Au Gratin

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