How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes au Gratin?

You need 3 ingredients. The key ingredients include: 2 1/2 cups heavy cream, 3 Idaho or other large, waxy potatoes, peeled and sliced thin, Salt and freshly ground pepper.

Is Potatoes au Gratin suitable as general?

Yes, Potatoes au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes au Gratin Recipe

Name: Potatoes au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups heavy cream; 3 Idaho or other large, waxy potatoes, peeled and sliced thin; Salt and freshly ground pepper

Potatoes au Gratin – a delicious recipe with heavy cream, potatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cups heavy cream
3 Idaho or other large, waxy potatoes, peeled and sliced thin
Salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
General

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