How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes And Tomatoes Au Gratin?

You need 9 ingredients. The key ingredients include: 12 slices bacon, 1 lb potato, peeled thinly sliced, boiled in salted water 8 minutes and drained on paper, 2 lbs tomatoes, thinly sliced, 1/2 lb cheddar cheese, grated, and more.

Is Potatoes And Tomatoes Au Gratin suitable as meat & poultry?

Yes, Potatoes And Tomatoes Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potatoes And Tomatoes Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes And Tomatoes Au Gratin Recipe

Name: Potatoes And Tomatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bacon; 1 lb potato, peeled thinly sliced, boiled in salted water 8 minutes and drained on paper; 2 lbs tomatoes, thinly sliced; 1/2 lb cheddar cheese, grated; 1/2 cup breadcrumbs; 4 tablespoons minced parsley; 1 1/2 tablespoons minced chives; butter; 1/2 cup cream

Try this homemade Potatoes And Tomatoes Au Gratin recipe the whole family will love. Made with bacon, potato, tomatoes and cheddar cheese. Easy step-by-…

This Potatoes And Tomatoes Au Gratin relies on simple, everyday ingredients such as bacon, tomatoes, thinly sliced, cheddar cheese, grated and breadcrumbs. It comes together quickly and makes 4 servings, at about 995 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

12 slices bacon
1 lb potato, peeled thinly sliced, boiled in salted water 8 minutes and drained on paper
2 lbs tomatoes, thinly sliced
1/2 lb cheddar cheese, grated
1/2 cup breadcrumbs
4 tablespoons minced parsley
1 1/2 tablespoons minced chives
butter
1/2 cup cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
995 kcal
Category
Meat & Poultry

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