How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes and Eggs?

You need 8 ingredients. The key ingredients include: 1 cup Egg Beaters egg substitute, ½ cup skim milk, ½ teaspoon Lawry's Seasoned Salt, ½ teaspoon pepper, and more.

Is Potatoes and Eggs suitable as general?

Yes, Potatoes and Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatoes and Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes and Eggs Recipe

Name: Potatoes and Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Egg Beaters egg substitute; ½ cup skim milk; ½ teaspoon Lawry's Seasoned Salt; ½ teaspoon pepper; ½ cup swiss cheese, grated; ½ cup cheddar cheese, sharp, grated; 2 cups Simply Potatoes Diced Potatoes with Onion; 2 tablespoons butter, unsalted

Try this homemade Potatoes and Eggs recipe the whole family will love. Made with Egg Beaters, milk, Salt and pepper. Easy step-by-step instructions incl…

This Potatoes and Eggs relies on simple, everyday ingredients such as egg beaters egg substitute, skim milk, lawry's seasoned salt and pepper. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup Egg Beaters egg substitute
½ cup skim milk
½ teaspoon Lawry's Seasoned Salt
½ teaspoon pepper
½ cup swiss cheese, grated
½ cup cheddar cheese, sharp, grated
2 cups Simply Potatoes Diced Potatoes with Onion
2 tablespoons butter, unsalted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Potatoes and Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions