How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Wedges?

You need 8 ingredients. The key ingredients include: 4 large potatoes, 1 stick butter or margarine, 1/2 c. flour, 1/2 c. grated Parmesan cheese, and more.

Is Potato Wedges suitable as soups & stews?

Yes, Potato Wedges falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Wedges Recipe

Name: Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes; 1 stick butter or margarine; 1/2 c. flour; 1/2 c. grated Parmesan cheese; 1/2 tsp. garlic salt; 1/2 tsp. onion salt; 1/2 tsp. chili powder; 1 tsp. black pepper

Potato Wedges – a delicious recipe with potatoes, butter, flour, Parmesan cheese, garlic salt, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large potatoes
1 stick butter or margarine
1/2 c. flour
1/2 c. grated Parmesan cheese
1/2 tsp. garlic salt
1/2 tsp. onion salt
1/2 tsp. chili powder
1 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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