How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato & Vegetable Quiche (No Pastry)?

You need 9 ingredients. The key ingredients include: 500 g potatoes (1.1 lb), 15 g butter (0.5 oz), 284 ml cream (1/2 pint), 125 g bacon (4 oz), and more.

Is Potato & Vegetable Quiche (No Pastry) suitable as breakfast?

Yes, Potato & Vegetable Quiche (No Pastry) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato & Vegetable Quiche (No Pastry)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato & Vegetable Quiche (No Pastry) Recipe

Name: Potato & Vegetable Quiche (No Pastry)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g potatoes (1.1 lb); 15 g butter (0.5 oz); 284 ml cream (1/2 pint); 125 g bacon (4 oz); 150 g cheese (grated, 5 oz); 450 g stir fry vegetables (1 lb); 3 eggs; salt; pepper

Potato & Vegetable Quiche (No Pastry) – a delicious recipe with butter, cream, bacon, cheese, vegetables, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

500 g potatoes (1.1 lb)
15 g butter (0.5 oz)
284 ml cream (1/2 pint)
125 g bacon (4 oz)
150 g cheese (grated, 5 oz)
450 g stir fry vegetables (1 lb)
3 eggs
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Breakfast

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Potato & Vegetable Quiche (No Pastry)

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