How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Swiss Bake?

You need 7 ingredients. The key ingredients include: 2 lb. Ore-Ida hash browns, 12 to 14 oz. Swiss cheese, 4 Tbsp. chopped onion, 1 c. mushroom soup, and more.

Is Potato Swiss Bake suitable as soups & stews?

Yes, Potato Swiss Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Swiss Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Swiss Bake Recipe

Name: Potato Swiss Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Ore-Ida hash browns; 12 to 14 oz. Swiss cheese; 4 Tbsp. chopped onion; 1 c. mushroom soup; 12 oz. sour cream; 1/4 c. milk; 4 Tbsp. butter

Potato Swiss Bake – a delicious recipe with browns, Swiss cheese, onion, mushroom soup, sour cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Ore-Ida hash browns
12 to 14 oz. Swiss cheese
4 Tbsp. chopped onion
1 c. mushroom soup
12 oz. sour cream
1/4 c. milk
4 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1499 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Swiss Bake

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