Potato Supreme

1. 1

   Cook unpeeled potatoes in water in saucepan, covered.

2. 2

   Simmer until tender.

3. 3

   Drain water and cool potatoes.

4. 4

   Peel and coarsely shred.

5. 5

   Mix cheese and melted margarine.

6. 6

   Add potatoes and mix. Add onions and season with salt and pepper.

7. 7

   Fold in sour cream. Pour into a greased baking dish and sprinkle with paprika.

8. 8

   Bake for 30 minutes at 350u00b0.

9. 9

   (May be made ahead and frozen before baking.)

10. 10

    When ready to use, remove from the freezer, thawed and baked as directed.

No additional tips available.