How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup ?

You need 8 ingredients. The key ingredients include: Potatoes (I prefer red with skins left on) enough for 2 per person, 1 can chicken broth or enough to cover potatoes, celery seed to taste, onion powder to taste, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Potatoes (I prefer red with skins left on) enough for 2 per person; 1 can chicken broth or enough to cover potatoes; celery seed to taste; onion powder to taste; butter 1 stick; milk enough to add milky color; cheese slices American 10-18 slices or enough to make cheesy; salt and pepper to taste

Potato Soup – a delicious recipe with Potatoes, chicken broth, celery, onion, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Potatoes (I prefer red with skins left on) enough for 2 per person
1 can chicken broth or enough to cover potatoes
celery seed to taste
onion powder to taste
butter 1 stick
milk enough to add milky color
cheese slices American 10-18 slices or enough to make cheesy
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Potato Soup

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