How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 8 ingredients. The key ingredients include: 2 1/2 c. diced potatoes, 1/2 c. chopped onions, 2 sprigs chopped or dried parsley (approximately 1 1/2 Tbsp.), 2 stalks celery and tops, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. diced potatoes; 1/2 c. chopped onions; 2 sprigs chopped or dried parsley (approximately 1 1/2 Tbsp.); 2 stalks celery and tops; 1 to 2 diced carrots; 1 1/2 tsp. salt; 2 1/2 c. water; 1 moderate size turnip, diced

Potato Soup – a delicious recipe with potatoes, onions, parsley, stalks celery, carrots, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 c. diced potatoes
1/2 c. chopped onions
2 sprigs chopped or dried parsley (approximately 1 1/2 Tbsp.)
2 stalks celery and tops
1 to 2 diced carrots
1 1/2 tsp. salt
2 1/2 c. water
1 moderate size turnip, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup

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