How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 8 ingredients. The key ingredients include: 2 c. diced new red potatoes, 1 can cream of chicken soup, 1 can milk, 1/4 to 1/2 chopped onion to your taste, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced new red potatoes; 1 can cream of chicken soup; 1 can milk; 1/4 to 1/2 chopped onion to your taste; 2 Tbsp. flour; salt and pepper to your taste; 6 to 8 bacon slices, fried and crumbled; 1/4 c. grated cheese (Cheddar)

Potato Soup – a delicious recipe with new red potatoes, cream of chicken soup, milk, onion, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. diced new red potatoes
1 can cream of chicken soup
1 can milk
1/4 to 1/2 chopped onion to your taste
2 Tbsp. flour
salt and pepper to your taste
6 to 8 bacon slices, fried and crumbled
1/4 c. grated cheese (Cheddar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1220 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Soup

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