How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Soup?

You need 7 ingredients. The key ingredients include: 2 to 3 lb. diced and cooked potatoes, 1/2 diced yellow onion, 1 can Cheddar cheese soup, 2 Tbsp. garlic salt, and more.

Is Potato Soup suitable as soups & stews?

Yes, Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Soup Recipe

Name: Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. diced and cooked potatoes; 1/2 diced yellow onion; 1 can Cheddar cheese soup; 2 Tbsp. garlic salt; 2 Tbsp. pepper; 1 c. whole milk; 1/2 stick butter

Potato Soup – a delicious recipe with potatoes, yellow onion, Cheddar cheese soup, garlic salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 3 lb. diced and cooked potatoes
1/2 diced yellow onion
1 can Cheddar cheese soup
2 Tbsp. garlic salt
2 Tbsp. pepper
1 c. whole milk
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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