Potato Soup

1. 1

   Prepare potatoes for soup, cutting them into small squares. Place with chopped onion and seasoning in pan with water to simmer until tender.

2. 2

   Add milk slowly while stirring and warm.

3. 3

   Do not boil.

4. 4

   Float on butter and cheese if wanted.

No nutritional information available.

No additional tips available.