How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad With Sun-Dried Tomatoes ?

You need 10 ingredients. The key ingredients include: 1/3 C. firmly packed sun-dried toms (not in oil), 1 C. boilign water, 1 1/2 lbs cubed red pots, cut into 1/2-inch cubes (about 5 cups), 1 1/2 C. finely chopped red onion, and more.

Is Potato Salad With Sun-Dried Tomatoes suitable as salads?

Yes, Potato Salad With Sun-Dried Tomatoes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad With Sun-Dried Tomatoes ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad With Sun-Dried Tomatoes Recipe

Name: Potato Salad With Sun-Dried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 C. firmly packed sun-dried toms (not in oil); 1 C. boilign water; 1 1/2 lbs cubed red pots, cut into 1/2-inch cubes (about 5 cups); 1 1/2 C. finely chopped red onion; 1/2 tsp ground cumin; 1/4 C. organic extra virgin olive oil; 2 T fresh -squeezed lemon juice; s&p; Fresh basil leaves, chopped; 2 hard boiled eggs, halved

Potato Salad With Sun-Dried Tomatoes

Eats Now Editorial Team · 787 kcal · Salads

Potato Salad With Sun-Dried Tomatoes – a delicious recipe with toms, water, red pots, red onion, ground cumin, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato Salad With Sun-Dried Tomatoes

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