How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad With Sour Cream And Dill?

You need 11 ingredients. The key ingredients include: 2 1/2 lbs yellow potatoes, 4 hard-boiled eggs, 3 celery ribs, 2 tablespoons dill pickle relish (Dill, Not Sweet), and more.

Is Potato Salad With Sour Cream And Dill suitable as salads?

Yes, Potato Salad With Sour Cream And Dill falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad With Sour Cream And Dill?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad With Sour Cream And Dill Recipe

Name: Potato Salad With Sour Cream And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs yellow potatoes; 4 hard-boiled eggs; 3 celery ribs; 2 tablespoons dill pickle relish (Dill, Not Sweet); 3/4 cup mayonnaise; 1/4 cup low-fat sour cream; 1 tablespoon tarragon vinegar; 1 teaspoon spicy brown mustard; 2 teaspoons dried dill; 1/2 teaspoon salt; 1/8 teaspoon pepper

Potato Salad With Sour Cream And Dill

Eats Now Editorial Team · 710 kcal · Salads

Potato Salad With Sour Cream And Dill – a delicious recipe with potatoes, eggs, celery, dill pickle, mayonnaise, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato Salad With Sour Cream And Dill

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