Fresh, crisp and full of flavor — this Potato Salad with Garbanzo Beans is a must-try. Made with olive oil, apple cider vinegar, tarragon and dried must…
This Potato Salad with Garbanzo Beans relies on simple, everyday ingredients such as olive oil, apple cider vinegar, dried tarragon and dried mustard. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026