How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Salad?

You need 8 ingredients. The key ingredients include: 16 red potatoes (not peeled), cubed, steamed until tender and salted, 3 boiled eggs, diced, 1 pkg. onion dip mix, 3 green onions, and more.

Is Potato Salad suitable as salads?

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato Salad Recipe

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 red potatoes (not peeled), cubed, steamed until tender and salted; 3 boiled eggs, diced; 1 pkg. onion dip mix; 3 green onions; 2 tsp. parsley; 2 c. sour cream; 2 Tbsp. spicy mustard; 1/4 tsp. salt

Potato Salad – a delicious recipe with red potatoes, eggs, onion, green onions, parsley, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 red potatoes (not peeled), cubed, steamed until tender and salted
3 boiled eggs, diced
1 pkg. onion dip mix
3 green onions
2 tsp. parsley
2 c. sour cream
2 Tbsp. spicy mustard
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Salads

Eats Now Editorial Team

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