Potato Salad

Name: Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium sized potatoes; 1/2 c. celery; 1 small onion, chopped fine; 4 Tbsp. salad oil; 2 Tbsp. cider vinegar; 1/2 tsp. dry mustard; 1 tsp. salt; 1/8 tsp. pepper; 3 hard boiled eggs, chopped; 1/2 c. mayonnaise; 2 Tbsp. milk

Eats Now Editorial Team · 584 kcal · Salads

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Potato Salad – a delicious recipe with potatoes, celery, onion, salad oil, cider vinegar, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium sized potatoes
1/2 c. celery
1 small onion, chopped fine
4 Tbsp. salad oil
2 Tbsp. cider vinegar
1/2 tsp. dry mustard
1 tsp. salt
1/8 tsp. pepper
3 hard boiled eggs, chopped
1/2 c. mayonnaise
2 Tbsp. milk

1
Cook potatoes covered in boiling salted water until tender. Drain, cool, peel and cut potatoes into cubes.
2
Place in large bowl.
3
Sprinkle onion and celery on top.
4
Mix salad oil, vinegar, and seasonings.
5
Pour over warm potato mixture.
6
Toss lightly. Add eggs.
7
Thin mayonnaise with milk and pour over.
8
Toss gently and chill.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 medium sized potatoes, 1/2 c. celery, 1 small onion, chopped fine, 4 Tbsp. salad oil, and more.

Yes, Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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