How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Rusks(Bread Rolls) ?

You need 7 ingredients. The key ingredients include: 1 c. mashed potatoes, 3/4 c. white sugar, 1 c. potato water, 1 cake, dissolved, or 1 envelope yeast in 1/4 c. warm water, and more.

Is Potato Rusks(Bread Rolls) suitable as baking & desserts?

Yes, Potato Rusks(Bread Rolls) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Rusks(Bread Rolls) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Rusks(Bread Rolls) Recipe

Name: Potato Rusks(Bread Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mashed potatoes; 3/4 c. white sugar; 1 c. potato water; 1 cake, dissolved, or 1 envelope yeast in 1/4 c. warm water; 1 c. shortening, melted and cooled; 2 tsp. salt; flour

Potato Rusks(Bread Rolls) – a delicious recipe with potatoes, white sugar, water, cake, shortening, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. mashed potatoes
3/4 c. white sugar
1 c. potato water
1 cake, dissolved, or 1 envelope yeast in 1/4 c. warm water
1 c. shortening, melted and cooled
2 tsp. salt
flour

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Quick Info

Servings
4 servings
Calories
267 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Rusks(Bread Rolls)

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