How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Romanoff?

You need 8 ingredients. The key ingredients include: 8 large potatoes, boiled in skins, 1 cube margarine, 1 1/2 c. grated cheese, 1 pt. sour cream, and more.

Is Potato Romanoff suitable as soups & stews?

Yes, Potato Romanoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Romanoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Romanoff Recipe

Name: Potato Romanoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large potatoes, boiled in skins; 1 cube margarine; 1 1/2 c. grated cheese; 1 pt. sour cream; 2 cans cream of chicken soup; 1/3 c. chopped green onions; 1 tsp. salt; corn flakes

Potato Romanoff – a delicious recipe with potatoes, margarine, grated cheese, sour cream, cream of chicken soup, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 large potatoes, boiled in skins
1 cube margarine
1 1/2 c. grated cheese
1 pt. sour cream
2 cans cream of chicken soup
1/3 c. chopped green onions
1 tsp. salt
corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Romanoff

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