Potato Pillows

1. 1

   Peel your potatoes and wash. In a deep pan place the peeled washed potatoes, add cold water and cover with the lid. Place in the stove at medium flame and cook until tender; when ready remove the water and mash potatoes until getting a smooth consistency and place inside the fridge.

2. 2

   When the potato pure is cold add the cheese, cornstarch, seasonings and the egg and combine well using your hands.

3. 3

   Form small balls and then turn them into pillows, samll cakes or tortitas

4. 4

   In a skillet add canola oil and fry each pillow until getting a golden color on both sides. Place the fried cakes on a plate with a paper napkin to remove excess oil.

5. 5

   In a sauce pan add the tomato paste and dissolve with the water using a whisk, add the condiments and let it season at low flame.

6. 6

   This recipe is fun to make you can involve the children helping you preparing this dish that is easy and inexpensive. This is also a great vegetarian option.

* Per serving · 4 servings · Values may vary.