Potato Patties Kiev-Style (Russian Or Ukrainian) Recipe

Name: Potato Patties Kiev-Style (Russian Or Ukrainian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs potatoes; 2 eggs; 2 tablespoons potato starch; 1/2 cup water; Filling; 1/4 cup dried mushroom; 3 tablespoons butter; 3 tablespoons flour; 1 cup milk; 2 eggs, beaten; 4 tablespoons breadcrumbs; fresh dill (optional); butter (for frying, and oil); salt

Servings: persons

2 lbs potatoes
2 eggs
2 tablespoons potato starch
1/2 cup water
Filling
1/4 cup dried mushroom
3 tablespoons butter
3 tablespoons flour
1 cup milk
2 eggs, beaten
4 tablespoons breadcrumbs
fresh dill (optional)
butter (for frying, and oil)
salt

1
Wash and peel potatoes. Boil potatoes; mash. Dissolve the flour in a litle cold water. Add that to the potatoes, along with the butter and eggs. Sprinkle with salt. Stir well.
2
For filling: Wash and soak mushrooms in cold water for 60 minutes. Cook them in the same water for 30-40 min, then chop finely.
3
Let milk come to room temp or scald.
4
In butter, melt butter; brown 3 T. flour and a little salt. Constantly stirring, pour over the scalded milk. Mix until it gets thick.
5
Add chopped mushrooms; stir well.
6
Divide potatoe mixture into portions. In the center of each one, put a spoonfull of the mushroom sauce. Pat into and oval shape. Dip into beaten eggs and roll in breadcrumbs.
7
In oil (or an oil/butter mixture perhaps), fry until golden on both sides.
8
Serve with remaining mushroom sauce, sprinkled with the dill.

540

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lbs potatoes, 2 eggs, 2 tablespoons potato starch, 1/2 cup water, and more.

Yes, Potato Patties Kiev-Style (Russian Or Ukrainian) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Patties Kiev-Style (Russian Or Ukrainian)

How did you like this recipe?

Frequently Asked Questions