How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Pancakes(Yield: 14) ?

You need 7 ingredients. The key ingredients include: 4 1/2 c. grated raw potatoes, 2 eggs, beaten, 2 Tbsp. flour, 3 Tbsp. light cream or half and half, and more.

Is Potato Pancakes(Yield: 14) suitable as breakfast?

Yes, Potato Pancakes(Yield: 14) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato Pancakes(Yield: 14) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Pancakes(Yield: 14) Recipe

Name: Potato Pancakes(Yield: 14)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. grated raw potatoes; 2 eggs, beaten; 2 Tbsp. flour; 3 Tbsp. light cream or half and half; 2 tsp. salt; 2 tsp. grated onion; 1/2 c. (1 stick) butter

Potato Pancakes(Yield: 14) – a delicious recipe with potatoes, eggs, flour, light cream, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 1/2 c. grated raw potatoes
2 eggs, beaten
2 Tbsp. flour
3 Tbsp. light cream or half and half
2 tsp. salt
2 tsp. grated onion
1/2 c. (1 stick) butter

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Pancakes(Yield: 14)

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