Potato Pan Rolls (With Honey) Recipe

Name: Potato Pan Rolls (With Honey)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium potatoes, peeled and quartered; 1 ½ cups water (I needed more like 2 cups); 2 (1/4 ounce) packages active dry yeast; 1 teaspoon sugar; ½ cup butter, melted; ½ cup honey; ¼ cup vegetable oil; 2 eggs; 2 teaspoons salt; 6 -7 cups all-purpose flour

Servings: persons

2 medium potatoes, peeled and quartered
1 ½ cups water (I needed more like 2 cups)
2 (1/4 ounce) packages active dry yeast
1 teaspoon sugar
½ cup butter, melted
½ cup honey
¼ cup vegetable oil
2 eggs
2 teaspoons salt
6 -7 cups all-purpose flour

1
["In a saucepan, bring potatoes and water to a boil.", "Reduce heat; cover and simmer for 15-20 mins or until tender.", "Drain, reserving 1 cup cooking liquid; cool liquid to 110-115 degrees.", "Mash potatoes, set aside 1 cup of potatoes to cool to 110-115 degrees.", "(save remaining potatoes for another use).", "In a mixing bowl, dissolve yeast and sugar in cooled potato liquid; let stand for 5 minutes.", "Add mashed potatoes, butter, honey, oil, eggs, salt and 1 1/2 cups flour; beat until smooth.", "Stir in enough remaining flour to form a soft dough.", "Turn onto a floured surface; knead until smooth and elastic 6-8 minutes.", "Place in a greased bowl, turning once to grease top; cover and let rise in a warm place until doubled, about 1 hour.", "Punch dough down and turn onto a floured surface; divide into 30 pieces and shape each into a ball.", "Place 10 balls each in three greased 9"" round baking pans.", "Cover and let rise until doubled, about 30 minutes.", "Bake at 400 for 20-25 minutes."]

1080

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium potatoes, peeled and quartered, 1 ½ cups water (I needed more like 2 cups), 2 (1/4 ounce) packages active dry yeast, 1 teaspoon sugar, and more.

Yes, Potato Pan Rolls (With Honey) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Pan Rolls (With Honey)

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