How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Nuggets With Dill & Cream?

You need 5 ingredients. The key ingredients include: 16 potatoes, nuggets scrubbed but not scraped, 1 1/2 tablespoons chopped fresh dill, 1 tablespoon butter or 1 tablespoon margarine, 1/2 cup heavy cream, and more.

Is Potato Nuggets With Dill & Cream suitable as general?

Yes, Potato Nuggets With Dill & Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Nuggets With Dill & Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Nuggets With Dill & Cream Recipe

Name: Potato Nuggets With Dill & Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 potatoes, nuggets scrubbed but not scraped; 1 1/2 tablespoons chopped fresh dill; 1 tablespoon butter or 1 tablespoon margarine; 1/2 cup heavy cream; salt & pepper

Potato Nuggets With Dill & Cream – a delicious recipe with potatoes, dill, butter, heavy cream, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 potatoes, nuggets scrubbed but not scraped
1 1/2 tablespoons chopped fresh dill
1 tablespoon butter or 1 tablespoon margarine
1/2 cup heavy cream
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
General

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