How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Mushroom Bake?

You need 8 ingredients. The key ingredients include: 3 medium potatoes, pared and sliced, 1 medium onion, peeled and sliced, 1/4 lb. fresh mushrooms, sliced, 3/4 Tbsp. salt, and more.

Is Potato-Mushroom Bake suitable as general?

Yes, Potato-Mushroom Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Mushroom Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Mushroom Bake Recipe

Name: Potato-Mushroom Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, pared and sliced; 1 medium onion, peeled and sliced; 1/4 lb. fresh mushrooms, sliced; 3/4 Tbsp. salt; 1/4 tsp. freshly ground black pepper; 1 tsp. dried tarragon leaves; 1 c. whipping cream; 2 to 3 Tbsp. chopped fresh parsley

Potato-Mushroom Bake – a delicious recipe with potatoes, onion, fresh mushrooms, salt, freshly ground black pepper, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 medium potatoes, pared and sliced
1 medium onion, peeled and sliced
1/4 lb. fresh mushrooms, sliced
3/4 Tbsp. salt
1/4 tsp. freshly ground black pepper
1 tsp. dried tarragon leaves
1 c. whipping cream
2 to 3 Tbsp. chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
General

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Potato-Mushroom Bake

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