How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Muffins?

You need 8 ingredients. The key ingredients include: 1 cup mashed potatoes, 1 1/2 cups milk, 2 eggs, 1/2 cup yoghurt or 1/2 cup sour cream, and more.

Is Potato Muffins suitable as baking & desserts?

Yes, Potato Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Muffins Recipe

Name: Potato Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mashed potatoes; 1 1/2 cups milk; 2 eggs; 1/2 cup yoghurt or 1/2 cup sour cream; 1/2 cup finely chopped spring onion; 1/2 cup finely chopped ham or 1/2 cup cooked bacon; 2 1/2 cups self-raising flour; 1 teaspoon salt

Potato Muffins – a delicious recipe with potatoes, milk, eggs, yoghurt, spring onion, ham. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup mashed potatoes
1 1/2 cups milk
2 eggs
1/2 cup yoghurt or 1/2 cup sour cream
1/2 cup finely chopped spring onion
1/2 cup finely chopped ham or 1/2 cup cooked bacon
2 1/2 cups self-raising flour
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Muffins

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