Potato Meatloaf With Cherry Tomatoes, Sweet Peppers And Celery Recipe

Name: Potato Meatloaf With Cherry Tomatoes, Sweet Peppers And Celery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/8 cups dried breadcrumbs soaked in milk; 7/8 pound ground beef pork, or veal, or a mixture of all 3; 1 3/4 ounces mortadella finely chopped; 5 potatoes medium, boiled and mashed; 1/2 cup grated Parmesan cheese; 2 eggs; ground nutmeg; chopped parsley; salt and ground black pepper; extra-virgin olive oil; 3 ounces white wine; 5 cherry tomatoes vine ripened, chopped; 4 sweet peppers sliced into rounds; 1/2 celery stalk sliced finely

Servings: persons

1 3/8 cups dried breadcrumbs soaked in milk
7/8 pound ground beef pork, or veal, or a mixture of all 3
1 3/4 ounces mortadella finely chopped
5 potatoes medium, boiled and mashed
1/2 cup grated Parmesan cheese
2 eggs
ground nutmeg
chopped parsley
salt and ground black pepper
extra-virgin olive oil
3 ounces white wine
5 cherry tomatoes vine ripened, chopped
4 sweet peppers sliced into rounds
1/2 celery stalk sliced finely

1
Preheat the oven to 190C.
2
Combine the ground meat in a bowl with the mashed potatoes, mortadella, breadcrumbs with the milk, parmesan cheese, eggs, and the nutmeg.
3
Season to taste with salt and pepper and shape the meatloaf.
4
Grease a baking dish with oil, place the meatloaf inside, and pour the white wine over it.
5
Bake the meatloaf for approximately 50 minutes, turning it over often. Keep the meatloaf covered with aluminum foil for the first 40 minutes, then remove the aluminum foil so it can become crispy.
6
Add the tomatoes, peppers, celery, some oil, and salt and pepper during the last 15 minutes in the oven.
7
Remove the meatloaf from the oven and serve.

1660

kcal

Calories

155

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 3/8 cups dried breadcrumbs soaked in milk, 7/8 pound ground beef pork, or veal, or a mixture of all 3, 1 3/4 ounces mortadella finely chopped, 5 potatoes medium, boiled and mashed, and more.

Yes, Potato Meatloaf With Cherry Tomatoes, Sweet Peppers And Celery falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Meatloaf With Cherry Tomatoes, Sweet Peppers And Celery

How did you like this recipe?

Frequently Asked Questions