Potato, Meat & Vegetable

1. 1

   This is for the BBQ.

2. 2

   In tin-foil wrap (you may need two pieces folded together):

3. 3

   Slice the potatoes.

4. 4

   Slice the onions.

5. 5

   Dice the pepper.

6. 6

   Slice the kielbasa.

7. 7

   Mix it all together.

8. 8

   Add a few pads of butter and then add garlic powder and onion salt to your liking.

9. 9

   Wrap.

10. 10

    Put on the BBQ about 25 minutes on each side.

11. 11

    Poke with fork to see if done.

* Per serving · 4 servings · Values may vary.

No additional tips available.