Potato Latkes(Pancakes)

1. 1

   Put eggs, onion, salt, pepper, flour, baking powder and 1/2 cup of the potato cubes into blender container.

2. 2

   Process at grate until potatoes have gone through the blades.

3. 3

   Stop blender and add remaining potatoes.

4. 4

   Cover and process at chop just until all potato cubes have passed through the blades.

5. 5

   Use a rubber spatula to help guide potatoes into the blades.

6. 6

   Do not overblend.

7. 7

   Pour onto a hot, well-greased griddle.

8. 8

   Cook until golden brown.

9. 9

   Drain on paper towels.

10. 10

    12 pancakes.

11. 11

    Serve with applesauce or sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.