How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Latkes?

You need 6 ingredients. The key ingredients include: 2 large potatoes peeled, grated and squeezed dry (about 1 1/2 lbs.), 1 medium yellow onion, chopped (about 1 1/4 cups), 1/4 cup flour, 1 tsp. baking powder, and more.

Is Potato Latkes suitable as general?

Yes, Potato Latkes falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Latkes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Latkes Recipe

Name: Potato Latkes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large potatoes peeled, grated and squeezed dry (about 1 1/2 lbs.); 1 medium yellow onion, chopped (about 1 1/4 cups); 1/4 cup flour; 1 tsp. baking powder; Salt and pepper to taste; 1/4 cup canola oil, divided, for frying

Potato Latkes – a delicious recipe with potatoes, yellow onion, flour, baking powder, Salt, canola oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large potatoes peeled, grated and squeezed dry (about 1 1/2 lbs.)
1 medium yellow onion, chopped (about 1 1/4 cups)
1/4 cup flour
1 tsp. baking powder
Salt and pepper to taste
1/4 cup canola oil, divided, for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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