Potato Latke Recipe

1. 1

   Grate potatoes and onion on the fine side of grater, or in food processor or through blender with a little water added to it. Add eggs and mix well.

2. 2

   Add matzo meal and sesaoning and mix well. Heat oil in frying pan, then add mixture 1 tablespoon at a time into frying pan.

3. 3

   When golden brown, turn over and brown other side.

* Per serving · 4 servings · Values may vary.

No additional tips available.