How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Kielbasa Skillet?

You need 12 ingredients. The key ingredients include: 1 pound red potatoes (3-4 medium), cut into 1-inch pieces, 3 tablespoons water, 2 tablespoons brown sugar, 2 tablespoons cider vinegar, and more.

Is Potato Kielbasa Skillet suitable as meat & poultry?

Yes, Potato Kielbasa Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Kielbasa Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Kielbasa Skillet Recipe

Name: Potato Kielbasa Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red potatoes (3-4 medium), cut into 1-inch pieces; 3 tablespoons water; 2 tablespoons brown sugar; 2 tablespoons cider vinegar; 1 tablespoon Dijon mustard; 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 1/4 teaspoon pepper; 1 tablespoon olive oil; 1/2 cup chopped onion; 3/4 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices; 4 cups fresh baby spinach; 5 bacon strips, cooked and crumbled

Potato Kielbasa Skillet

Eats Now Editorial Team · 873 kcal · Meat & Poultry

Potato Kielbasa Skillet – a delicious recipe with red potatoes, water, brown sugar, cider vinegar, mustard, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Potato Kielbasa Skillet

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