Potato Kibbee

Name: Potato Kibbee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. potatoes, boiled and mashed; 1 Tbsp. salt; 1/2 tsp. pepper; 1/2 tsp. allspice; 1/2 c. chopped parsley; 1/2 c. chopped mint; 1 large onion, grated; 1 1/2 c. unflavored bread crumbs; paprika; 1/2 c. oil

Eats Now Editorial Team · 461 kcal · General

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Potato Kibbee – a delicious recipe with potatoes, salt, pepper, allspice, parsley, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. potatoes, boiled and mashed
1 Tbsp. salt
1/2 tsp. pepper
1/2 tsp. allspice
1/2 c. chopped parsley
1/2 c. chopped mint
1 large onion, grated
1 1/2 c. unflavored bread crumbs
paprika
1/2 c. oil

1
Put potatoes and seasoning in large bowl and mix.
2
Knead in bread crumbs.
3
Add mint, parsley and onion.
4
Knead well.
5
Place in oiled baking dish.
6
Press down well.
7
Cut into squares or diamonds.
8
Sprinkle top with bread crumbs, paprika and 1/2 cup oil.
9
Bake at 375u00b0 for 30 minutes or until brown.

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. potatoes, boiled and mashed, 1 Tbsp. salt, 1/2 tsp. pepper, 1/2 tsp. allspice, and more.

Yes, Potato Kibbee falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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