How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Gulasch?

You need 8 ingredients. The key ingredients include: 2 pounds potatoes sliced, 1 pound extra lean ground beef, 4 tablespoons margarine or butter, 1 onion chopped, and more.

Is Potato Gulasch suitable as meat & poultry?

Yes, Potato Gulasch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Gulasch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Gulasch Recipe

Name: Potato Gulasch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds potatoes sliced; 1 pound extra lean ground beef; 4 tablespoons margarine or butter; 1 onion chopped; 2 bay leaves; 1 cup water; salt; pepper

Potato Gulasch – a delicious recipe with potatoes, beef, margarine, onion, bay leaves, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds potatoes sliced
1 pound extra lean ground beef
4 tablespoons margarine or butter
1 onion chopped
2 bay leaves
1 cup water
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nana'S Burgers
Sausage Stuffed Manicotti
DevilS Chicken Thighs With Braised Leeks And Dijon Mustard
T_M_S 170 M.P.H. Baked Chicken

Potato Gulasch

How did you like this recipe?

Frequently Asked Questions