Potato Frittata Recipe

Name: Potato Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 md. potatoes, peeled, quartered and sliced; 1 cup chopped onion; 1 md. green pepepr, chopped; 1 to 2 tbsp. cooking oil; 3/4 cup diced, cooked ham; cooked bulk pork sausage; 10 eggs; 1 tsp. paprika; Salt and pepper, to taste; 3 slices American cheese, cut diagonally

Servings: persons

1
In a 10-inch or 12-inch skillet, saute potatoes, onion and green pepper in oil until potatoes are tender.
2
Add the meat and heat through.
3
In a bowl, beat eggs, paprika, salt and pepper.
4
Pour over potato mixture.
5
Do not stir.
6
Cover and cook over medium-low heat for 10 to 15 mintues or until eggs are nearly set.
7
Broil 6 inches from the heat for 2 minutes or until top is lightly browned.
8
Arrange cheese slices on top.
9
Let stand for 5 minutes before serving.

847

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 md. potatoes, peeled, quartered and sliced, 1 cup chopped onion, 1 md. green pepepr, chopped, 1 to 2 tbsp. cooking oil, and more.

Yes, Potato Frittata falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Potato Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions