How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Fluff?

You need 8 ingredients. The key ingredients include: 2 c. cooked mashed potatoes, 1/2 c. hot milk, 1 1/4 tsp. salt, 1/4 tsp. pepper, and more.

Is Potato Fluff suitable as general?

Yes, Potato Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Fluff Recipe

Name: Potato Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked mashed potatoes; 1/2 c. hot milk; 1 1/4 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. butter or margarine; 3/4 c. shredded sharp cheese; 2 egg yolks, beaten; 2 egg whites, stiffly beaten

Potato Fluff – a delicious recipe with potatoes, hot milk, salt, pepper, butter, sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked mashed potatoes
1/2 c. hot milk
1 1/4 tsp. salt
1/4 tsp. pepper
1 Tbsp. butter or margarine
3/4 c. shredded sharp cheese
2 egg yolks, beaten
2 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Swirl Sour Cream Bread (Abm)
Columbia Bar & Grill'S Grain & Cheeseburgers
Wendy'S Frosty Copycat - 4 Ww Points
Café Noir

Potato Fluff

How did you like this recipe?

Frequently Asked Questions