How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Flour Sponge Cake?

You need 6 ingredients. The key ingredients include: 4 eggs, 1 c. sugar, 3/4 c. potato flour, 1 tsp. baking powder, and more.

Is Potato Flour Sponge Cake suitable as baking & desserts?

Yes, Potato Flour Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Flour Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Flour Sponge Cake Recipe

Name: Potato Flour Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 c. sugar; 3/4 c. potato flour; 1 tsp. baking powder; 1 Tbsp. lemon juice; Flavor to suit taste

Potato Flour Sponge Cake – a delicious recipe with eggs, sugar, flour, baking powder, lemon juice, Flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 c. sugar
3/4 c. potato flour
1 tsp. baking powder
1 Tbsp. lemon juice
Flavor to suit taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Coffee Cake
Rice Pudding
Chocolate Banana Bread
Apple Pan Douty

Potato Flour Sponge Cake

How did you like this recipe?

Frequently Asked Questions