How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Egg Casserole?

You need 5 ingredients. The key ingredients include: 6 to 8 potatoes, cooked, 4 hard-boiled eggs, 1 (8 oz.) pkg. sour cream, 1 1/2 sticks margarine, and more.

Is Potato-Egg Casserole suitable as general?

Yes, Potato-Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato-Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Egg Casserole Recipe

Name: Potato-Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 potatoes, cooked; 4 hard-boiled eggs; 1 (8 oz.) pkg. sour cream; 1 1/2 sticks margarine; 1 c. bread crumbs

Potato-Egg Casserole – a delicious recipe with potatoes, eggs, sour cream, margarine, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 potatoes, cooked
4 hard-boiled eggs
1 (8 oz.) pkg. sour cream
1 1/2 sticks margarine
1 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
General

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