Try this homemade Potato Dumplings recipe the whole family will love. Made with potatoes, eggs, white toast and flour. Easy step-by-step instructions in…
This Potato Dumplings relies on simple, everyday ingredients such as eggs, lightly beaten, white toast, finely crushed, potato flour and parsley, chopped (optional). It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026