How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Doughnuts (Baked)?

You need 8 ingredients. The key ingredients include: 1 cup flour, 3 teaspoons baking powder, 3 egg whites, beaten, 3 teaspoons smuckers baking healthy oil replacement, and more.

Is Potato Doughnuts (Baked) suitable as baking & desserts?

Yes, Potato Doughnuts (Baked) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Doughnuts (Baked)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Doughnuts (Baked) Recipe

Name: Potato Doughnuts (Baked)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 3 teaspoons baking powder; 3 egg whites, beaten; 3 teaspoons smuckers baking healthy oil replacement; 1 teaspoon vanilla extract; 1 cup extra finely granulated sugar; 1/4 cup skim milk; 1/2 cup instant potato flakes

Potato Doughnuts (Baked) – a delicious recipe with flour, baking powder, egg whites, smuckers baking, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup flour
3 teaspoons baking powder
3 egg whites, beaten
3 teaspoons smuckers baking healthy oil replacement
1 teaspoon vanilla extract
1 cup extra finely granulated sugar
1/4 cup skim milk
1/2 cup instant potato flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato Doughnuts (Baked)

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