Potato Curry

Name: Potato Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons ghee; 1 teaspoon cumin seeds; 1 teaspoon turmeric; 1 teaspoon ground coriander; 1 teaspoon salt; 1/2 teaspoon mustard seed; 1/2 teaspoon ground cayenne pepper; 6 medium potatoes, peeled and diced; 2 cups water; 1 cup yogurt; 2/3 cup frozen green peas

Eats Now Editorial Team · 169 kcal · General

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Potato Curry – a delicious recipe with ghee, cumin seeds, turmeric, ground coriander, salt, ground cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons ghee
1 teaspoon cumin seeds
1 teaspoon turmeric
1 teaspoon ground coriander
1 teaspoon salt
1/2 teaspoon mustard seed
1/2 teaspoon ground cayenne pepper
6 medium potatoes, peeled and diced
2 cups water
1 cup yogurt
2/3 cup frozen green peas

1
Heat the ghee in a skillet over medium heat, and mix in the cumin, turmeric, coriander, salt, mustard seed, and cayenne pepper. Place potatoes in the skillet, and stir to evenly coat with the ghee. Cook 10 minutes, stirring often. Pour water into the skillet. Reduce heat to low, and simmer 30 minutes, until potatoes are tender.
2
Mix the yogurt and peas into the saucepan. Continue cooking until heated through.

169

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons ghee, 1 teaspoon cumin seeds, 1 teaspoon turmeric, 1 teaspoon ground coriander, and more.

Yes, Potato Curry falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
169 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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