How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Crisp?

You need 10 ingredients. The key ingredients include: 2 lb. sliced potatoes, 1/2 c. butter, melted, 1 c. sour cream, 1/2 c. onions, and more.

Is Potato Crisp suitable as baking & desserts?

Yes, Potato Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Crisp Recipe

Name: Potato Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 lb. sliced potatoes; 1/2 c. butter, melted; 1 c. sour cream; 1/2 c. onions; 1 can cream of chicken soup; 1 can water; salt and pepper to taste; 2 c. Cheddar cheese; 2 c. crushed corn flakes; 1/4 c. melted butter

Potato Crisp – a delicious recipe with potatoes, butter, sour cream, onions, cream of chicken soup, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Potato Crisp

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