How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 pound lean ground beef, Salt and pepper to taste, 1/4 cup diced onion, 4 medium potatoes, peeled and diced, and more.

Is Potato Corn Casserole suitable as meat & poultry?

Yes, Potato Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Corn Casserole Recipe

Name: Potato Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; Salt and pepper to taste; 1/4 cup diced onion; 4 medium potatoes, peeled and diced; 1 can (14-3/4 ounces) cream-style corn; 1 tablespoon butter

Potato Corn Casserole – a delicious recipe with ground beef, Salt, onion, potatoes, cream-style corn, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound lean ground beef
Salt and pepper to taste
1/4 cup diced onion
4 medium potatoes, peeled and diced
1 can (14-3/4 ounces) cream-style corn
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
726 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Potato Corn Casserole

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