Potato Chips Pizza

1. 1

   Fry the raw potato strops in an amount oil which suits your potato amount in a small pan. Bring them oil without oil.

2. 2

   Fry cut onions too in the same pan after potatoes whole have become fried.

3. 3

   Spread open the tomato paste, on it pour down the chips widely open and pour the mushrooms on it.

4. 4

   Next pour cheese and add the thyme powder to it and pour water next on your pizza around and do with the oil the same thing.

5. 5

   Bake both side of the pizza in oven for a middle temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.