Potato Chips Drizzled With Chocolate

1. 1

   Eyeball as much chocolate as you need for the quantity of chips you want to dress and place in a microwavable bowl.

2. 2

   Add butter, about 15% of the volume of the chocolate.

3. 3

   Melt on 50-60% power until melted. This will take between 1-3 minutes depending on your microwave and the volume you are melting.

4. 4

   Mix until smooth.

5. 5

   Spread the chips out on silpat or waxed paper. Drizzle the chocolate over the chips or dip the chips. I find it easier to drizzle.

6. 6

   To dress them up for a party, feel free to sprinkle some sanding sugar or sprinkles on top.

7. 7

   Let them dry well before placing in a serving bowl.

8. 8

   Only make what you want to serve soon, they will not store well for a long period of time.

No additional tips available.