How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Chili?

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 lb potato, peeled and cut into 1/2 inch pieces, 1 large onion, chopped, 1 large green bell pepper, chopped, and more.

Is Potato Chili suitable as soups & stews?

Yes, Potato Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Chili Recipe

Name: Potato Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 lb potato, peeled and cut into 1/2 inch pieces; 1 large onion, chopped; 1 large green bell pepper, chopped; 1 garlic clove, minced; 3 tablespoons chili powder; 1 (14 1/2 ounce) diced chili ready canned tomatoes; 1 (15 1/2 ounce) can kidney beans, drained and rinsed; 2 cups tomato juice; 1 (6 ounce) can tomato paste; 1 teaspoon dried oregano; ⅛ teaspoon crushed red pepper flakes

Potato Chili

Eats Now Editorial Team · 274 kcal · Soups & Stews

Potato Chili – a delicious recipe with vegetable oil, potato, onion, green bell pepper, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato Chili

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