How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato-Cheese Soup?

You need 10 ingredients. The key ingredients include: 3 medium potatoes, peeled and cubed, 2 c. water, 1 small onion, chopped, 1/4 c. chopped bell pepper, and more.

Is Potato-Cheese Soup suitable as soups & stews?

Yes, Potato-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato-Cheese Soup Recipe

Name: Potato-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, peeled and cubed; 2 c. water; 1 small onion, chopped; 1/4 c. chopped bell pepper; 3 Tbsp. melted butter; 2 Tbsp. all-purpose flour; 2 c. milk; 1 c. shredded Cheddar cheese; 1/8 tsp. pepper; salt to taste

Potato-Cheese Soup

Eats Now Editorial Team · 474 kcal · Soups & Stews

Potato-Cheese Soup – a delicious recipe with potatoes, water, onion, bell pepper, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Potato-Cheese Soup

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